Availability: 7 In Stock
The finest Demeter ingredients and gentle manufacturing methods in Germany make this pasta a very special enjoyment.
Massimo Zero Organic Gluten Free Tagliatelle
Reference: massimo-pasta-935451
$51.00
Tax included
Gluten free pasta made with 100% organic ingredients with an authentic, true and wholesome taste. A product of the best corn and rice flours, combined with the clean water and air from Merano Italy.
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Description
A masterpiece of the Emilia Romagna culinary tradition, the name comes from the verb “tagliare”, i.e. to cut in Italian, since the pasta mixture is rolled out into a sheet, which is then cut into strips of about 7-8mm width. It is dressed with the classical Bologna meat sauce or “Alla romagnola” with butter, ham shank and lemon.
Ingredients
Corn flour* (90%), rice flour* (10%), water.
* From organic farming
How to
Cook the pasta in abundant salted water (at least 1.5 l per 100 g pasta) for 9-10 minutes. Drain pasta and dress it with your favourite sauce.
massimo-pasta-935451
Data sheet
- Made in
- Italy
- Size
- 250g
- Europe organic
- Yes
- Gluten free
- Yes
- Type
- Pasta
Gluten free pasta made with 100% organic ingredients with an authentic, true and wholesome taste. A product of the best corn and rice flours, combined with the clean water and air from Merano Italy.
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