The basil and tomato contained in this pasta provide a delicious basil and tomato taste enabling to season this pasta only with raw oil or butter without adding other sauce.
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The seaweeds we use to manufacture our pasta are Kombu, Ulva lactuca, Nori. No flavourings are used. Made with 100% organic durum wheat flour, vegan.
Spirulina pasta is a nutritious addition to any of your existing meals. Add to any recipe for a boost of superfood nutrition.
The chilli contained in this pasta provide a delicious hot spicy taste enabling to season this pasta only with raw oil or butter without adding other sauce.
The leeks contained in this pasta enable to season this pasta only with raw oil or butter without adding other sauce.
Enjoy the health benefits of whole wheat pasta without sacrificing great flavor. Made with 100% organic durum wheat flour, vegan.
Enjoy the health benefits of whole wheat pasta without sacrificing great flavor. Made with 100% organic durum wheat flour, vegan.
Enjoy the health benefits of whole wheat pasta without sacrificing great flavor. Made with 100% organic durum wheat flour, vegan.
Enjoy the health benefits of whole wheat pasta without sacrificing great flavor. Made with 100% organic durum wheat flour, vegan.
Enjoy the health benefits of whole wheat pasta without sacrificing great flavor. Made with 100% organic durum wheat flour, vegan.
65% lower blood sugar response than regular sugar. For use in a Low glycemic diet. Use fructose in all your favorite recipes. It will not lose its sweetness when exposed to high temperatures and it provides the necessary bulk to give baked products the right texture. use about 1/3 less fructose than the usual amount of table sugar to achieve the same level of sweetness.
Slow baked breadsticks made in the traditional way with premium wheat flour, natural yeast, and extra virgin oil with no additives.