Suitable for replacing or in addition to breast milk. Suitable for feeding in a bottle but also for preparing Holle Wholegrain Porridges. Easy to digest, gluten-free, no added sugar, with Demeter milk.
*DHA added
There are 15 products.
Suitable for replacing or in addition to breast milk. Suitable for feeding in a bottle but also for preparing Holle Wholegrain Porridges. Easy to digest, gluten-free, no added sugar, with Demeter milk.
*DHA added
Suitable for replacing or in addition to breast milk. Suitable for feeding in a bottle but also for preparing Holle Wholegrain Porridges. Easy to digest, gluten-free, no added sugar, with Demeter milk.
*DHA added
Suitable for replacing or in addition to breast milk. Suitable for feeding in a bottle but also for preparing Holle Wholegrain Porridges. Easy to digest, gluten-free, no added sugar, with Demeter milk.
*DHA added
Contain less lactose than cow's milk. Contain less "allergenic" proteins so it may benefit babies with cow milk allergy or lactose intolerance. More easy to digest than cow milk.
*DHA added
Can be used subsequent to breastfeeding; after Holle Organic Infant Goat Milk Formula 1 or instead of other follow-on formulas. Use in conjunction with a balanced diet made up of bottle feeding and solids.
*DHA added
Suitable from 12 months of age until the end of the third year of life as part of a mixed diet of bottle feeds and weaning. To be used after Holle Organic Infant Goat Milk Follow-on Formula 2 or instead of a different follow-on milk. Can also be used to prepare Holle organic baby porridges.
*DHA added
Generous helping of chocolate chips provides a rich and luxurious complement to this classic shortbread.
Lightly sweetened with brown sugar and just a little bit tender but still crumbly like any shortbread must be.
Buttery, crisp and intensely chocolatey! If you think that there's not enough cocoa in the dough, we sprinkle chocolate chips on the top to give you the real deal!
Melt-in-your-mouth gluten free cookies that is light, buttery. Enjoy with a cup of tea or for dessert. Also great for making crumb crusts!
Made with wholesome organic spelt and organic wheat flour, creamy organic butter and organic coconuts, and are lightly sweetened with organic agave syrup and free from cane sugar.
Traditional biscuits from biodynamic farming. Wheat flour and finest butter combined with the natural sweetness of agave and Bourbon vanilla – naturally great in taste. We promise!