Naturata Organic Tomato Concentrate

Combines our full, rich tomato-based sauce with an undertone of piquant chilli, creating the perfect chilli and tomato combination.

High-quality Demeter and organic ingredients, processed naturally. The tomatoes are harvested when fully ripe and gently processed immediately.

Free of flavours, addictives, preservatives and flavour enhancers. A strong base sauce in starred restaurant quality which can bed used as a ready-made sauce with roasted meat, and other home-made dishes.

Demeter grade organic tomatoes whole and peeled in their own juice.

Made from a blend of fine red wines which are then aged in oak barrels. Use Naturata Organic Red Wine Vinegar in salads, pastas, marinades and sauces. Or drizzle it on fresh vegetables right out of the bottle.

Following the traditional recipe, our mushroom tomato sauce is made from flavourful organic red tomatoes ripened to perfection under the Mediterranean sun, and aromatic funghi porcini and champignon mushrooms.

Unrefined, unwashed, untreated and additive-free to preserve its minerals and trace elements.

Free of flavours, additives, preservatives and flavour enhancers. A strong base sauce in starred restaurant quality which can bed used as a ready-made sauce with roasted meat, and other home-made dishes.

Unrefined, unwashed, untreated to preserve its minerals and trace elements. Iodine from organic algae is added to this salt.

More grossly chopped tomatoes. Scarcely filtered for a rich and thick taste. Ideal for rustic dishes that are rich in taste.

The perfect way to add a unique and delicious flavor to your favorite dishes!

Very fresh-tasting, a balanced mix of fruity extra virgin olive oil, sea salt, tomato, and basil. This will work in a recipe in which you want homemade flavor without the time investment.

If you have never tried organic tomato ketchup before, you can never image how ketchup can taste so good, especially this one made from the top grade Demeter tomato and other organic ingredients.

This sauce (without meat) has the rich flavour of ripe Italian tomatoes, which makes a tasty and healthy meal. Just poured over freshly cooked pasta and it is ready to eat.

Extremely suitable for all green salads (combined with olive oil or pumpkin seed oil), to refine dark meat sauces to desserts, e.g. for drizzling fresh strawberries, but also to Parmesan or tomato with mozzarella and fresh basil.

Sweetish, with a distinctive mustard note. Goes well with seafood and fish, poultry, vegetables, fondue and raclette.