Availability: 6 In Stock
Ideal as an addition to soups for kids. The finest Demeter ingredients and gentle manufacturing methods in Germany make this pasta a very special enjoyment.
Castagno Organic Durum Wheat Fusilli with Spirulina
Reference: castagno-sp-pasta-041411
$32.00
Tax included
Spirulina pasta is a nutritious addition to any of your existing meals. Add to any recipe for a boost of superfood nutrition.
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Description
Spirulina is an algae which contains a very high concentration of protein. It is also rich in many nutrients such as vitamins, minerals, antioxidants, omega 3 and omega 6 fatty acids. The addition of fresh spirulina to Castagno Organic Durum Wheat Fusilli with Spirulina delivers a very complete nutritional profile with more than 100 nutrients. Spirulina is used as a nutritional supplement and has a strong positive effect on the immune system.
Ingredients
Durum wheat semolina*, spirulina 3%
*from organic farming
How to
Bring a large pot of water to a boil on the stove. 1 liter of water is recommended for every 100 grams of pasta. When the water comes to a boil, add Castagno pasta and a pinch of sea salt for taste, stir occasionally. Cook at a rapid boil for approximately 5-7 minutes or until the pasta is al dente. Drain the pasta and season it preferably with extra virgin olive oil or butter. This pasta can be served with any sauce.
castagno-sp-pasta-041411
Data sheet
- Made in
- Italy
- Size
- 500g
- Europe organic
- Yes
- Vegan
- Yes
- Type
- Pasta
Spirulina pasta is a nutritious addition to any of your existing meals. Add to any recipe for a boost of superfood nutrition.
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