Reference: bioitalia-tom-324014
More grossly chopped tomatoes. Scarcely filtered for a rich and thick taste. Ideal for rustic dishes that are rich in taste.
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Description
BioItalia only sources the best selection of tomatoes from Southern Italy. We choose only the farmers that share our values of providing only top-notched products for our customers and guarantee to fulfill this commitment. BioItalia tomatoes are manufactured a few hours after they are picked. That's why they have a unique scent and an intense flavor. Tomatoes are probably the most renowned Mediterranean specialty-rich in minerals and vitamins. Our organic tomatoes contain more antioxidants than conventional ones, free from radicals and good for our health.
Ingredients
Fresh tomatoes*, salt.
*from organic farming
Data sheet
More grossly chopped tomatoes. Scarcely filtered for a rich and thick taste. Ideal for rustic dishes that are rich in taste.
Extremely suitable for all green salads (combined with olive oil or pumpkin seed oil), to refine dark meat sauces to desserts, e.g. for drizzling fresh strawberries, but also to Parmesan or tomato with mozzarella and fresh basil.
Ostensibly a sauce invented and made by prostitutes, it was designed to lure customers with its powerful aroma. The basis is a garlicky tomato sauce with high level of flavor by the addition of herbs, capers and olives.
Perfect for preparing any tomato recipe.
Very fresh-tasting, a balanced mix of fruity extra virgin olive oil, sea salt, tomato, and basil. This will work in a recipe in which you want homemade flavor without the time investment.
Free of flavours, addictives, preservatives and flavour enhancers. A strong base sauce in starred restaurant quality which can bed used as a ready-made sauce with roasted meat, and other home-made dishes.
Following the traditional recipe, our mushroom tomato sauce is made from flavourful organic red tomatoes ripened to perfection under the Mediterranean sun, and aromatic funghi porcini and champignon mushrooms.
A creamy delicious ready-to-eat pasta sauce made with porcini mushroom with same quality as a high-class restaurant.
Unrefined, unwashed, untreated to preserve its minerals and trace elements. Iodine from organic algae is added to this salt.
Made using fresh and juicy tomatoes which together with aromatic basil result in this ideal sauce to instantly season a steaming dish of pasta according to the Mediterranean tradition.
Made from a blend of fine red wines which are then aged in oak barrels. Use Naturata Organic Red Wine Vinegar in salads, pastas, marinades and sauces. Or drizzle it on fresh vegetables right out of the bottle.
Ideal to give colour, taste, and texture of tomato to the dishes. Made from organic, vine-ripened tomatoes.
This tomato concentrate is an essential and versatile pantry ingredient. Add to sauces, marinade or savory dishes for a delicious burst of tomato flavour!
Combines our full, rich tomato-based sauce with an undertone of piquant chilli, creating the perfect chilli and tomato combination.
Made from a blend of fine white wines which are then aged in oak barrels. Use Naturata Organic White Wine Vinegar in vinaigrettes, fish and poultry dishes or fresh vegetables.
This sauce (without meat) has the rich flavour of ripe Italian tomatoes, which makes a tasty and healthy meal. Just poured over freshly cooked pasta and it is ready to eat.
Sweetish, with a distinctive mustard note. Goes well with seafood and fish, poultry, vegetables, fondue and raclette.
