Description
The origin of these breadsticks date back to 1675. They are really appreciated for their digestibility, conservation, and genuiness. They are extremely crunchy, ideal for serving as an appetizer, with wine or soup, or as a snack.


Ingredients

00 flour, water, extra virgin olive oil 6%, natural yeast, olive oil 2%, salt, barley malt.

How to
Serve as an appetizer, with wine or soup, or as a snack.

locanda-br-stick-230202

Data sheet

Made in
Italy
Size
100g
Type
Snacks

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