Availability: 15 In Stock
Melt-in-your-mouth gluten free cookies that is light, buttery. Enjoy with a cup of tea or for dessert. Also great for making crumb crusts!
Massimo Zero Gluten Free Cocoa Shortbread
Reference: massimo-biscuit-935062
$45.00
Tax included
Buttery, crisp and intensely chocolatey! If you think that there's not enough cocoa in the dough, we sprinkle chocolate chips on the top to give you the real deal!
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Description
The utmost flavour contained in a biscuit. The use of cocoa in the dough and the addition of chocolate chips make these biscuits a concentrate of sweetness and personality. Impossible not to fall in love with them!
Ingredients
Corn flour, sugar, water, chocolate 8% (sugar, cocoa paste, cocoa butter, emulsifier: SOY lecithin; vannilla flavor), sunflower seed oil 10,3%, fresh pasteurized EGGS 5,6%, butter 4,6%, cocoa powder 4,6%, potato starch, leavering agents: sodium bicarbonate, ammonium bicarbonate; salt, flavors.
massimo-biscuit-935062
Data sheet
- Made in
- Italy
- Size
- 220g
- Gluten free
- Yes
- Type
- Biscuits
Buttery, crisp and intensely chocolatey! If you think that there's not enough cocoa in the dough, we sprinkle chocolate chips on the top to give you the real deal!
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