Naturata Organic Spelt Coffee, Instant

Description
Coffee with a difference! According to Hildegard von Bingen, "spelt is the best grain; it warms and provides fat and other nutrients, but is milder than other grains". It is particularly wholesome in the form of spelt coffee. Because spelt coffee is caffeine-free and very easily digestible. For this reason, it can be enjoyed without hesitation even in the evening. A mild roasted flavour, hints of malt and nuts make it an interesting alternative to pure coffee. Just take a look beyond your usual coffee horizon!

Ingredients
Spelt** 80 %, chicory**

** from biodynamic farming (Demeter quality)

How to
Put 1-2 teaspoons (approx. 2 g) in each cup and pour on 200 ml of (hot) water. Give it a stir - ready! For even more enjoyment, use (hot) milk instead of water or add cream or sweetener to taste. Naturata spelt coffee can be enjoyed not only as a hot drink or as iced coffee. It also adds a sophisticated touch to desserts and a host of other dishes.