A creamy delicious ready-to-eat pasta sauce made with porcini mushroom with same quality as a high-class restaurant.
Englert Bolognese with Beef Pasta Sauce
Reference: englert-sauce-128264
A delicious ready-to-eat tomato Bolognese pasta sauce made with real beef with the same quality as a high-class Italian restaurant.

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Description
This ready-to-serve pasta sauces from our delicatessen manufactory are made from the best ingredients without the use of preservatives. The tomato sauce Bolognese is cooked with a lot of love and according to the original Italian recipe.
Ingredients
Tomatoes (31%), beef stock (water, beef bones, onions, iodized salt (salt, potassium iodate)), beef meat (17.5 %), tomato paste (3%), red wine (contains SULFITES), leek, carrots, CELERY, iodized salt (salt, potassium iodate), modified waxy maize starch, garlic, rape oil, thickener: guar gum and locust bean gum, herbs, spices, coloring foodstuff: paprika extract.